CIBO
URBAN PIZZERIA
Est. 2005
DINNER MENU
ANTIPASTI
Il Tagliere
Wooden board with a selection of imported Italian meats (Spek - Mortadella, Spicy Salame - Sweet Salame) cheeses (Pecorino Toscano - Burrata - Goat Cheese) and a changing selection of fruits - nuts and roasted vegetables
$ 16.00 $ 25.00
Antipasto Speciale
A mixed dish with prosciutto crudo - bresaola with arugula and parmigiano - roasted red peppers and black olives and capers - Cipolle di Rosa - fresh mozzarella and grape tomatoes served with a fantasy of olives
$ 15.00 $ 20.00
Mixed Vegetables
An assortment of grilled and roasted vegetables and a drizzle of extra virgin olive oil and a dash of Italian parsley
$ 15.00
Burrata
Fresh mozzarella with a creamy heart topped with a balsamic glaze served with black label prosciutto crudo and toasted bread
$ 16.00
Bruschetta
Grape tomatoes and basil - cannelini beans - prosciutto crudo and fresh mozzarella
$ 11.00
Arancini
4 Deep fried arborio rice (2 with a center of mozzarella and peas and 2 with a center of mozzarella and peas and ground beef)
$ 8.00
Calamari Al Limone
Breaded and deep fried calamari lightly tossed in garlic - parsley and sea salt. Served with red pepper aioli and lemon
$ 12.00
INSALATE
Pesto Salad
Organic mixed greens topped with grape tomatoes - pine nut - roasted potatoes and shaved parmigiano with pesto dressing
$ 9.00
Ostia Salad
Romaine hearts tossed with our homemade chick pea dressing - topped with oven roasted herbed croutons - shaved pecorino romano - crispy parsnips and black pepper
$ 9.00
Caprese Salad
Grape tomatoes - fresh bocconcini - mozzarella tossed with pesto and oregano
$ 12.00
House Salad
Organic mixed greens topped with red bell peppers - grape tomatoes - onions - pine nuts and shaved parmigiano with balsamic vinaigrette
$ 5.00 $ 8.00
Pear Salad
Arugula tossed with balsamic vinaigrette topped with sliced pears - pecorino cheese - honey and toasted almonds
$ 15.00
T & K
Organic spinach - cranberries - oranges - goat cheese - pumpkin seeds with a prosecco and orange dressing
$ 11.00
Market Salad
Seasonal chef salad
$12.00
PIZZE ROSSE
Margherita
Tomato sauce - mozzarella and fresh basil
$12.00
Marinara
Tomato sauce - fresh garlic - oregano - capers and anchovies
$11.00
Funghi
Tomato sauce - mozzarella and mushrooms
$13.00
Vegetarina
Tomato sauce - mozzarella - mushrooms - artichokes - zucchini and roasted red peppers
$14.00
Capricciosa
Tomato sauce - mozzarella - prosciutto cot to - mushrooms - artichokes and black olives
$14.00
Diavola
Tomato sauce - mozzarella and spicy salame
$14.50
Prosciutto Crudo
Tomato sauce - mozzarella - prosciutto crudo (after pizza is cooked0
$14.50
Salsiccia
Tomato sauce - sausage and mozzarella
$14.50
La Noce
Tomato sauce - mozzarella - ricotta - arugula and walnuts (after pizza is cooked)
$15.00
Calzone
Ricotta - tomato sauce - prosciutto cotto - salame and mozzarella
$14.50
EXTRA TOPPING
Roasted red peppers - arugula - anchovies
$ 2.00
Balsamic Onions - Sausage - Salami - Ricotta - Spek
$ 3.00
Bresaola - Prosciutto
$ 4.00
Gluten Free
$ 3.00
PIZZE BIANCHE
LATINA
Mozzarella - prosciutto cotto - rosemary - onions -sliced tomatoes and black pepper
$ 15.50
Dolce Vita
Burrata - spek - arugula and balsamic glaze ( after pizza is cooked )
$ 17.00
Pomodoro Fresco
Mozzarella - grape tomatoes and fresh basil
$ 14.00
Quattro Formaggi
Mozzarella - fontina - parmigiano - pecorino and gorgonzola
$ 14.00
Tricolore
Mozzarella - bresaola - arugula and parmigiano ( after pizza is cooked )
$ 15.50
Rustica
Mozzarella - prosciutto crudo and arugula ( after pizza is cooked )
$ 15.50
Siena
Mozzarella - zucchini - spek and pecorino ( after the pizza is cooked )
$ 15.50
Salsiccia Con Patate
Mozzarella - sausage and roasted potatoes
$ 15.50
Di Notte
Mozzarella - fontina - parmigiano - pecorino - gorgonzola and spicy salami
$ 15.50
Crostone
Mozzarella - sliced tomatoes - prosciutto crudo and mixed greens ( after pizza is cooked )
$ 15.50
Tartufata
Mozzarella - mushrooms - prosciutto crudo and truffle oil
$ 16.00
Genova
Mozzarella - basil pesto - onions - roasted potatoes and grated parmimgiano
$ 14.00
Procida
Mozzarella - prosciutto crudo - asian pears - arugula and goat cheese
$ 17.00
PASTA
Pappardelle Bolognese $15.00
Slow cooked ground beef with San Marzano tomato sauce finished with pecorino Toscano.
Linguine Cacio e Pepe $14.00
Toasted ground black pepper with extra virgin olive oil and Italian butter, finished with parmiggiano Reggiano, pecorino Romano and micro greens.